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ANNABEL LANGBEIN: BELLA

In her new memoir BellaAnnabel Langbein, New Zealand’s most popular cookbook author, writes about her remarkable life and how food has shaped it, highlighting some of the recipes that have resonated most strongly with her over the years.

From her childhood fascination with cooking to a teenage flirtation as a Maoist hippie, to possum trapping and living off the land as a hunter and forager, to travelling and starting her own croissant business in Brazil, Annabel’s life has always been centred on food and nature. Out of this came an obsession with creating cookbooks, introducing a generation of cooks to her simple recipes for delicious, stylish meals.

Don’t miss this intimate evening with a cooking legend. Annabel appears in conversation with Jo Malcolm.

COVID-19 update. Ticket allocation is for the current Alert Level. If there is a change back to Level 2 at the time of the festival, tickets purchased under the original Level 2 requirements will be given preference. Refunds will be processed by Eventfinda for tickets no longer valid under updated conditions.

Friday, 30 October
The Piano, 156 Armagh St 6:00 pm - 7:00 pm $20/18 (service fees apply)
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